Our Blog
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Posted: May 11, 2021
This fruit tart is one of our favourites for dinner parties, or as a summer treat - your guests will always want to come back for more! By buying and using frozen fruit you aren't relying on seasonality in order to use your favourite British fruits, so you can bake with summer berries year round.
Blackcurrant Tart with French Flan Pastry
Ingredients:
French Flan Pastry (For a 7inch diameter flan tin):
- 4oz flour
- 2oz butter (cold and cubed)...
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Posted: April 16, 2021Categories: Blackberries, Blueberries, Raspberries, Rhubarb, Blackcurrants, Organic Blackcurrants, Chuckleberries
How to infuse your favourite spirit with soft fruit
Infusing your favourite spirit, we would recommend gin or vodka, is a great way to experiment with flavours or diversify your drinks trolley, plus they can make perfect gifts or wedding favours!
For some fruit inspiration, we'd recommend trying some of the below, but you can trial most fruits and see how it goes:
- Raspberries
- Blackberries
- Strawberries...
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Posted: April 16, 2021Categories: Organic Blackcurrants
Here at British Frozen Fruits, we have been supplying Yeo Valley with our Organic Blackcurrants for around 20 years! We are incredibly excited to introduce you to the Yeo Valley Organic RHS Limited Edition British Blackcurrant Yogurt. It is made with 100% British organic milk and our organic blackcurrants and you can find it nationwide in Waitrose and Sainsbury's stores.
Yeo Valley Organic is a family-owned organic dairy company and...
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Posted: February 09, 2021
Jam is one of our favourite things to make on the weekend, so we have fresh jam all week made out of our favourite berries. However, we know that you don't always have the time to make your own so we are sharing a delicious alternative to homemade jam: Blackcurrant and Chia Seed Jam.
This jam takes 15-20 minutes, so it's easy to have on the go in the morning and will last up to 5 days in your fridge. Plus it's full of antioxidants and fiber thanks to the blackcurrants and...
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Posted: November 27, 2020Categories: Chuckleberries
The Chuckleberry is not a commonly known fruit and for that reason, often results in people not knowing much about it or how to even use it. We understand this struggle so we are here to help you learn about this incredible fruit, and hopefully inspire you to use it in your cooking or baking.
First things first - what is a Chuckleberry?
A chuckleberry is a hybrid between a redcurrant, gooseberry and jostaberry (a jostaberry already being a hybrid of a gooseberry and blackcurrant)...