Makes 14 Blondies

Ingredients

  • 100g British IQF Raspberries defrosted
  • 115g unsalted butter, melted
  • 200g soft light brown sugar, sifted
  • 2 large eggs, beaten
  • 1 teaspoon baking powder
  • ¼ teaspoon bicarbonate of soda
  • ¼ teaspoon table salt
  • 200g plain flour, sifted
  • 100g white chocolate (30g small chunks and 70g finely chopped)
  • 1 teaspoon vanilla extract

Total time required:...

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