British Organic Redcurrants
Our Organic British Redcurrants are grown on our farm in Herefordshire and they have a fruity but tart flavour. They're perfect for making jelly or jams, or they make a delicious addition to a sauce or jus to enjoy with dark meats like lamb or venison.
These Organic Redcurrants are accredited organic by the Soil Association, and we harvest them at optimum ripeness during the peak of their season - so you have the highest quality, hand-selected fruit.
Buy any 4 or more bulk boxes (10/12/13/15kg) and save 5% (discount applied at checkout).
Buy any 4 or more bulk boxes (10/12/13/15kg) and save 5% (discount applied at checkout) .
Product Description: Soil association Accredited Organic Redcurrans are harvested in the height of the season, individually quick frozen, strigged (to remove the stalks) and packed. These fantastic bright red berries have the characteristic tart flavour.
Fruit Origin: Hereford, England.
- 3kg re-sealable plastic pouch bag
- 12kg commercial poly-lined cardboard box. (Note the plastic liner is to protect the fruit and is not designed to hold the fruit weight therefore should not be lifted out of the box).
Box Dimensions: 440 x 250 x 240 mm (L x W x H).
Serving suggestion: Ideal for redcurrant jelly or jams. Delicious addition to sauce or jus for dark meat (e.g. Venison, pheasant or lamb).
Ingredients: 100% British Redcurrants.
McCance and Widdowson’s - The Composition of Food Integrated Dataset (CoFID)